The global protein ingredients market reached a size of USD 47.50 billion in 2023 and is projected to exceed USD 74.12 billion by 2030, growing at a robust CAGR of 6.56% from 2024 to 2030. Proteins, composed of amino acids in long chains, play a crucial role in the body’s structure, function, and regulation. As the demand for high-protein diets increases, driven by a growing awareness of health and wellness, the protein ingredients market is poised for significant growth.
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Key Trends Driving Market Growth
- Rise in Active Lifestyle and Physical Activity
The global fitness and wellness sector is expanding rapidly. Increasing participation in physical activities, such as sports and gym sessions, is elevating the demand for protein-rich products like shakes, bars, and supplements. The International Society of Sports Nutrition recommends a protein intake of 1.4 to 2.0 grams per kg of body weight per day for physically active individuals. This surge in physical activity, with 63.4% of adults in the UK engaging in regular exercise, is propelling the protein ingredients market. - Health Benefits of Protein
Protein’s impact on health is widely recognized, with numerous studies highlighting its role in weight management, muscle repair, and overall health. A high-protein diet can reduce appetite, decrease cravings, and support fat loss. Research has demonstrated that protein intake can lead to significant reductions in calorie consumption without the need for conscious dieting, thus increasing its demand across various consumer segments. - Government Initiatives and Support
Governments around the world are investing heavily in alternative protein sources to address issues related to food security, climate change, and animal welfare. Countries like Denmark, copyright, Singapore, and Israel are promoting plant-based proteins and alternative meat production, fostering the growth of the protein ingredients market. These government-backed initiatives help boost innovation and production capacity, further fueling market demand.
Regional Market Insights
- United States Protein Ingredients Market
The U.S. is a leader in the protein ingredients market, driven by a high level of physical activity and an increasing preference for functional foods. The country has a strong presence in both plant-based and animal-derived proteins, with whey and soy protein being particularly popular. Additionally, the rise of plant-based proteins such as pea and almond is sparking innovation, while government support for agriculture further strengthens the market. - Germany Protein Ingredients Market
Germany is a dominant player in the European protein ingredients market, driven by a growing demand for plant-based proteins like pea and oat. The country’s focus on sustainable and eco-friendly food solutions aligns with the increasing consumer preference for plant-based diets. Additionally, advancements in protein extraction technology are accelerating market growth in Germany. - China Protein Ingredients Market
China, along with the broader Asia-Pacific region, represents a rapidly expanding market for protein ingredients. The country's rising disposable income and health-conscious population are shifting dietary preferences toward protein-enriched foods. With a large population and growing demand for both animal-based (collagen, whey) and plant-based (soy) proteins, China is a key driver in the global market. - Brazil Protein Ingredients Market
Brazil is the leader in Latin America, benefiting from its strong agricultural base, particularly in soybean and livestock production. The demand for plant-based and animal-derived proteins is rising as consumers in Brazil adopt healthier diets. The country's focus on sustainable agriculture and protein exports enhances its position in the global market. - South Africa Protein Ingredients Market
South Africa is emerging as a key player in the Middle East and Africa region. Growing health awareness and the adoption of plant-based diets among urban populations are driving demand for proteins such as soy and pea. The country's evolving food industry, along with government support for agricultural innovation, is spurring market growth.
Industry News and Developments
Prominent players in the global protein ingredients market, such as Archer Daniels Midland Co., DuPont de Nemours, MGP Ingredients, Kerry Group plc, and Glanbia Plc, are making significant strides through acquisitions, collaborations, and investments in R&D.
- Archer Daniels Midland Co. (ADM) has been active in expanding its alternative protein capabilities. In December 2023, ADM acquired FDL, a leader in functional ingredient systems. It has also partnered with Marel to establish an innovation center in the Netherlands to boost alternative protein production.
- MGP Ingredients introduced Proterra® Crumbles, a plant-based protein for foodservice applications, in 2022. The company also expanded its texturized protein production capabilities with a new extrusion facility in Kansas.
- Kerry Group has been focusing on plant-based food solutions, including a partnership with Unigrain to develop dairy substitutes using Australian-grown oats.
Product, Form, and Application Breakdown
- Product Categories: Dairy Protein, Egg Protein, Fish Protein, Gelatin
- Form Types: Concentrate Protein, Isolate Protein, Other
- Applications: Food & Beverages, Infant Formulations, Clinical Nutrition, Animal Feed, Other
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